This fun & hands-on cookery class is pitched at young people aged 8-14. It's an opportunity to learn new recipes, skills and ideas and increase their confidence in the kitchen. The class will cover two savoury dishes, plus a loaf of bread, & something sweet to finish. Students will receive recipes via email following the class. Lunch is provided and you’ll take home what you cook.
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Earlier Event: 19 March
Kids Simple Suppers
Later Event: 14 April
Bab, Jang & Kimchi - the art of Korean Cooking