An opportunity to learn together, for parents, grandparents, aunts, uncles and guardians – and your budding young chefs!
Suitable for accompanied children from 6 – 14 years
2.5hrs, £40 per adult/child pair plus £15 for every additional child
Christmas wouldn't be the same without turkey and all the trimmings. But as a nation, we throw out the equivalent of 2 million turkeys, 74 million mince pies and 5 million Christmas puddings every single year. Help is at hand in the form of our brilliant and useful cookery workshop which will show you how make your Christmas budget stretch further and feed more by using up festive leftovers in different and delicious ways.
£15 per adult & child pair
An opportunity to learn together, for parents, grandparents, aunts, uncles and guardians – and your budding young chefs!
Suitable for accompanied children from 6 – 14 years
Discover how to create scrumptious dishes using common surplus ingredients found in most household fridges. During this hands on workshop you'll cook 3 different dishes that you will then sit and enjoy as a group at the end of the class. Our teachers will also guide you through their top tips & tricks on how to master:
Planning meals & shopping ● understanding date & nutrition labelling ● correct food storage ● portioning ● use of leftovers and store cupboard staples
£15 per adult & child pair.
Discover how to create scrumptious dishes using common surplus ingredients found in most household fridges. During this hands on workshop you will learn how to cook 3 different dish that you will then sit and enjoy as a group at then of the class. Our teachers will also guide you through their top tips & tricks on how to master:
Planning meals & shopping ● understanding date & nutrition labelling ● correct food storage ● portioning ● use of leftovers and store cupboard staples
Price £15 per adult & child pair
Discover how to create scrumptious dishes using common surplus ingredients found in most household fridges. During this hands on workshop you will learn how to cook 3 different dish that you will then sit and enjoy as a group at then of the class. Our teachers will also guide you through their top tips & tricks on how to master:
Planning meals & shopping ● understanding date & nutrition labelling ● correct food storage ● portioning ● use of leftovers and store cupboard staples
Price £15 per adult & child pair
